Published: by Absolutely Recipes, in the Fish & Seafood recipes category.

Fish Rice Recipe.

Ingredients:

For marination
250 grams fish pieces
3/4 tsp ginger garlic paste
1/2 tsp red chili powder
1/2 tsp garam masala
turmeric powder , little
salt as needed
lemon juice as needed
other ingredients
2 sprigs curry leaves
1 tsp garlic chopped
1 to 2 tbsp ghee (or oil)
2 to 3 green chilies slit
1 cup rice (basmathi or jasmine preferred)
1 onion thinly sliced
cashews as desired
raisins as desired
1/8 tsp pepper powder
salt as needed

Recipe Instructions:

Wash, soak and cook rice al dente.
It can be cooked in a pot or cooker.
Once done cool it completely.
Marinate fish and set aside for 10 mins.
Fry garlic in hot ghee and then add curry leaves and fish.
Fry for 3 mins and then flip.
Add more spice powders if you like.
Fry until it is done on both the sides.
Transfer this to a plate.
Add more ghee or oil to the pan.
Fry onions, green chili until onions turn golden.
Then add curry leaves, nuts and raisins.
Saute everything well until the nuts are roasted well.
Add cooled rice, salt and pepper.
Switch off and mix well.
Serve rice and fish with fresh salad or sliced onions and carrots.

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