Published: by Absolutely Recipes, in the recipes category.
1 (4oz) Package Goat Cheese (Softened)
2 TBSP Heavy Cream
1 TBSP Cream Cheese (Softened)
2 TSP Honey
1/4 Cup Chopped Almonds
8 Slices French Baguette
In a small glass bowl, whisk together the goat cheese, heavy cream and cream cheese until smooth and creamy, set aside.
Toast the 8 slices of baguette until lightly golden brown.
Spread 1/8th of the goat cheese mixture onto a slice of the toasted baguette, sprinkle with chopped almonds and drizzle with honey.
Serve and enjoy.
Experience the heartbeat of the culinary world like never before! Join our weekly Absolutely Recipes Newsletter and immerse yourself in a weekly dose of delicious recipes, food trends, culinary news, articles and product reviews.
SUBSCRIBE TO THE ABSOLUTELY RECIPES NEWSLETTER NOW