Published: by Absolutely Recipes, in the recipes category.

Greek Yogurt Breakfast Bowl Recipe.

Ingredients:

1 Cup Plain Greek Low-Fat Yogurt
1/3 Cup Fresh (or Frozen and Thawed Fruit)
1 TSP Raw Honey
1 TBSP Chopped Unsalted Nuts (Almond, Walnut, Pecan, Hazelnuts or a Mixture)

Recipe Instructions:

In a bowl, place the Greek yogurt, top with fruit then the nuts, finally drizzle the raw honey over the top.
Enjoy immediately.

Back To Main Recipe List...