Published: by Absolutely Recipes, in the recipes category.
1 Scoop Vanilla Gelato
2 Oz Hot Espresso
1 Oz Amaretto
1/4 TSP Crushed Hazelnuts
In a chilled glass coffee mug, or dessert bowl, add one large scoop of vanilla gelato.
Pour over the shot of amaretto then, slowly pour the hot espresso over the top of the gelato.
Sprinkle with crushed hazelnuts.
Serve immediately with a spoon.
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