Published: by Absolutely Recipes, in the recipes category.
1/3 cup whole milk Greek yogurt
1 TBSP extra-virgin olive oil
1 TBSP lemon juice
1 TSP Dijon mustard
1/2 garlic clove, minced
1 TSPs capers, minced
Freshly ground black pepper
In a small bowl, whisk together the yogurt, olive oil, lemon juice, mustard, garlic, capers, and several grinds of black pepper.
Season to taste.
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