Published: by Absolutely Recipes, in the Beverages recipes category.
1 (12 Oz) Can Evaporated Milk
1 Cup Heavy Whipping Cream
1/2 Cup 2% Milk
1/4 Cup White Sugar
2 TBSP Chocolate Syrup
1 TBSP Instant Coffee Granules
2 TSP Vanilla Extract
1/4 TSP Almond Extract
1/2 Cup Brewed Coffee (Per Serving)
In the jug of a blender, combine the evaporate milk, heavy whipping cream, milk, sugar, chocolate syrup, coffee granules, vanilla and almond extract and process until smooth.
Empty contents into a bottle with a tight fitting lid and store in refrigerator.
To serve, place freshly brewed coffee in a mug, stir in 1/3 cup of Irish cream and serve.
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