Published: by Absolutely Recipes, in the recipes category.

Irish Cream Trifle Recipe.

Ingredients:

1 (13x9) Pan of Blondies (Crumbled)
2 (5oz) Packages Instant Vanilla Pudding
1 1/2 Cups Whole Milk
2 TBSP Irish Cream Liquor
1/4 Cup Heavy Whipping Cream
2 TBSP Powdered Sugar
1 Bar Milk Chocolate (Shaved)

Recipe Instructions:

Crumble the blondies and place half on the bottom of a large trifle bowl.
In a medium glass bowl, add the milk, vanilla pudding mix and Irish Cream and whisk until fully and evenly combined.
Pour 1/3 of the pudding mixture over the blondies.
Add another 1/3 of the crumbled blondies and 1/3 more of the vanilla pudding, repeat this process one more time.
In a large glass bowl, whip the heavy cream and powdered sugar together until stiff peaks form.
Spoon the whipped cream over the last layer of pudding, creating peaks, sprinkle with the shaved milk chocolate and place in the refrigerator for 1 hour or until ready to serve.

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