Published: by Absolutely Recipes, in the recipes category.

Jalapeno Pepper Hummus Recipe.

Ingredients:

1 (16 Oz) Can Chickpeas (Rinsed & Drained)
1 Jalapeno Pepper (Deseeded & Chopped)
1/3 Cup Tahini
2 TBSP Olive Oil
3 TBSP Lemon Juice
1/4 TSP Salt

Recipe Instructions:

Add all ingredients to a bowl of a food processor and blend all ingredients until smooth and creamy.
Can be served immediately or stored in an airtight container for 3 days in the refrigerator or up to 1 month in the freezer.

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