Published: by Absolutely Recipes, in the Beverages recipes category.

Lemon Basil Iced Tea Recipe.

Ingredients:

4 Cups Brewed Tea
1 1/2 Cups White Sugar
6 Lemons (Juiced)
6 Sprigs Basil

Recipe Instructions:

To a one gallon pitcher, add the sugar and pour over the brewed tea, top up with enough water to make 1 gallon.
Add the lemon juice and basil and stir until the sugar is fully dissolved.
Cover pitcher and place in the refrigerator to chill for 1 hour.
Serve over ice and garnish with basil leaves.

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