Published: by Absolutely Recipes, in the Indian recipes category.

Oats Sesame Ladoo Recipe.

Ingredients:

1 Cup oats (i used organic rolled)
1 cup sesame or peanuts
3 to 4 green cardamoms / elaichi
1 1/4 to 1 1/2 cup jaggery grated / palm jaggery/ coconut palm sugar (adjust)

Recipe Instructions:

On a medium heat dry roast oats and sesame separately until lightly golden.
Cool them.
If using peanuts, toast them and remove the skin.
Powder oats and sesame seeds in a blender, set aside half.
Add half of the jaggery and blend well.
Set this aside.
Repeat blending the other half.
Roll to balls.
Store oats ladoo in a air tight jar.

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