Published: by Absolutely Recipes, in the recipes category.

Peanut Butter Chia Pudding Recipe.

Ingredients:

1 Cup Cashew Milk
3 TBSP Peanut Butter
1 TSP Vanilla Extract
1/4 Cup Chia Seeds
1 TSP Maple Syrup
1 TBSP Chocolate Flakes

Recipe Instructions:

Place milk and peanut butter in the bowl of a food processor and blend until smooth (about 30 seconds).
Pour mixture into a mason jar and add chia seeds and remaining ingredients.
Close lid tightly and shake mixture until well combined.
Refrigerate for at least 2 hours or overnight and consume!

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