Published: by Absolutely Recipes, in the Air Fryer recipes category.

Air Fryer French Fries Recipe.

Ingredients:

2 russet potatoes, sliced into 1/4-inch sticks
extra-virgin olive oil, for drizzling
sea salt

Recipe Instructions:

Preheat the air fryer to 380 degrees.
Drizzle the potatoes with olive oil, sprinkle with salt, and toss to coat.
Place the potatoes in the air fryer basket in a single layer so that the potatoes are not touching each other.
You will have to work in batches.
Air fry for 12 to 15 minutes*, flipping halfway, or until crispy.
If your fries are not crispy, air fry them a little longer.
Once all batches are finished, toss them all back into the air fryer (no need to place in a single layer this time) for 1 to 2 minutes to warm and re-crisp any that got cold from the first few batches.
Serve with desired seasonings and dips.

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