Published: by Absolutely Recipes, in the recipes category.

Pizza Sauce Recipe.

Ingredients:

1 (28-ounce) can whole tomatoes (San Marzano, preferably)*
2 TSPs extra-virgin olive oil
2 small garlic cloves
1/2 TSP sea salt
1/4 TSP dried oregano

Recipe Instructions:

Place the tomatoes, olive oil, garlic, salt, and oregano in a food processor and blend until combined.
Spread 1/2 heaping cup of the pizza sauce onto the dough, top with desired toppings, and bake for 10 to12 minutes in a 500 degrees oven, or until the crust is browned.
Makes enough sauce for about 4 pizzas.
Store any extra sauce in the fridge or freezer.

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