Published: by Absolutely Recipes, in the Fish & Seafood recipes category.
8oz Cream Cheese (Room Temperature)
1/2 Cup Mild Chili Sauce
2 TSP Horseradish
1/2 Cup Mayonnaise
1/4 Cup Red Onion (Chopped)
4Oz Prawn (61/70 Count, Thawed, Rinsed and Drained)
Pinch of Salt
Pinch of Ground Black Pepper
In a large glass bowl, combine the cream cheese and chili sauce until evenly mixed.
Add in the horseradish, onion, mayonnaise, salt and pepper and mix again to combine well.
Finally, add in the prawn and gently stir to combine evenly throughout the mixture.
Place in the refrigerator for 1 hour to chill or until ready to serve.
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