Published: by Absolutely Recipes, in the recipes category.

Spicy Chili Oil Wontons Recipe.

Ingredients:

10 wontons, fresh or frozen
4 + 1/2 cups water, divided
1/4 cup red chili oil
1/4 cup soy sauce
1 TBSP black vinegar
2 TSPs garlic, minced
1 TSP Sichuan peppercorn powder (optional)
1/2 TBSP sugar
1/4 cup roasted peanuts, crushed
1 TSP white sesame seeds
1 TBSP cilantro, chopped (for garnish)

Recipe Instructions:

Cook the wontons: In a medium saucepan, bring 4 cups water to boil over medium-high heat.
Add wontons and gently stir with a spatula, and make sure that they don't stick to the bottom of the pot.
Cook until water begins to boil again, about 2-3 minutes.
Add 1/2 cup cold water and bring to a boil again.
Cook until the wontons float to the top, about 2 minutes.
Transfer the wontons to a plate with a strainer.
Make the chili oil sauce: Mix together the chili oil, soy sauce, vinegar, garlic, Sichuan peppercorn powder (optional), and sugar.
Assemble the chili oil wontons: Slowly pour the chili oil sauce over the wontons and gently stir to coat the wontons.
Sprinkle peanuts, sesame seeds and cilantro on top.
Serve immediately.

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