Published: by Absolutely Recipes, in the recipes category.

Thai Coconut Dressing Recipe.

Ingredients:

1/2 Cup Coconut Milk
1 TSP Apple Cider Vinegar
1 TSP Hot Mustard
1 Clove Garlic (Minced)
2 TBSP Red Onion (Minced)
1/4 TSP Salt
1/4 TSP Ground Black Pepper

Recipe Instructions:

In a large glass bowl combine all of the ingredients and whisk together until evenly combined, transfer dressing to a bottle or a container with an air-tight lid and refrigerate for 30 minutes.
Dressing will keep in refrigerator for up to 3 days.

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