Published: by Absolutely Recipes, in the recipes category.
2 Cups Plant-Based Ketchup
2 TBSP Molasses
1/4 Cup Maple Syrup
1/4 Cup Apple Cider Vinegar
2 TBSP Plant-Based Soy Sauce
2 TBSP Plant-Based Worcestershire Sauce
2 TBSP Plant-Based Hot Sauce
Add all ingredients to a medium glass bowl and whisk until well combined.
Use immediately or store in a mason jar with tight fitting lid for up to 7 days in the refrigerator.
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