Published: by Absolutely Recipes, in the recipes category.
4 Cups Apple Cider Vinegar
3 TBSP Dark Brown Sugar
1 TSP Sea Salt
1/2 Cup Tomato Ketchup
4 TBSP Ground Black Pepper
2 TBSP Crushed Red Pepper Flakes
In a medium saucepan, over medium-high heat, add all of the ingredients and bring to a rolling boil, stirring constantly.
Once a rolling boil has been reached, lower the heat to low and allow the sauce mixture to simmer for 20 minutes.
Remove the saucepan from the heat and allow the sauce to completely cool before transferring to an airtight container and refrigerating until ready to use.
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