Published: by Absolutely Recipes, in the recipes category.

Zoodles With Mushroom Sauce Recipe.

Ingredients:

2 Zucchinis (Spiralized)
2 Cups Fresh Tomato Sauce
1 Cup Portobello Mushrooms (Sliced)
1 TSP Oregano
1 TSP Basil
Pinch of Salt
1 TSP Olive Oil

Recipe Instructions:

Cook the spiralized zucchini in boiling, salted water for 5 minutes, remove from heat, drain and set aside.
In a large non-stick skillet, ass the grapeseed oil and heat over medium-high temperature.
Add sliced mushrooms and saut? Until they begin to turn brown and release their liquid.
Once mushrooms begin to turn brown, add seasoning and tomato sauce and continue to cook for 3-4 minutes.
Add zucchini noodles to the skillet with the mushroom and tomato sauce and stir to evenly coat.
Serve warm.

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