Published: by Absolutely Recipes, in the Meat recipes category.

Hamburger Bowls Recipe.

Ingredients:

1 russet potato, spiraled (alternatively, potato can be chopped)
3/4 TSP paprika (divided)
1/4 TSP garlic powder
Salt and pepper
1 yellow onion, diced
1 minced garlic clove
1 lb lean ground turkey, chicken, bison or beef
1 TBSP Worcestershire sauce
25 cups shredded romaine lettuce
1 cup quartered cherry tomatoes
4 dill or butter pickles, thinly sliced

For the dressing
2 TBSPs nonfat plain Greek yogurt
2 TBSPs mayo
2 TBSPs ketchup
1 TBSP olive oil
1 TSP apple cider vinegar
1/8 TSP garlic salt and pepper

Recipe Instructions:

Spray a large skillet with cooking spray (or add olive oil to skillet) and heat over medium-high heat.
Add the spiraled potato and season with 1/4 TSP paprika, garlic powder, salt, and pepper.
Cook until soft and browned, about 10 minutes.
Set aside.

Into the same large skillet, add more cooking spray or olive oil; cook garlic and onion for about 3 minutes or until tender.

Add ground meat; break up with wooden spoon or spatula and add Worcestershire sauce.
Then season with 1/2 TSP paprika, and salt and pepper.
Stir frequently and cook until browned and no pink remains, about 5-10 minutes.

While meat is cooking, prepare dressing.
Add all ingredients to a bowl or jar and whisk to combine.
Taste and add salt, if needed.

Prepare the bowls by dividing potato noodles, hamburger meat and lettuce into four bowls.
Top with tomatoes, pickles and dressing.
Enjoy!

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