Published: by Absolutely Recipes, in the recipes category.

Moist Poultry Dressing Recipe.

Ingredients:

2 jars (4-1/2 ounces each) sliced mushrooms, drained
4 celery ribs, chopped
2 medium onions, chopped
1/4 cup minced fresh parsley
3/4 cup butter, cubed
1-1/2 pounds day-old bread, crusts removed and cubed (about 13 cups)
1-1/2 TSPs salt
1-1/2 TSPs rubbed sage
1 TSP poultry seasoning
1 TSP dried thyme
1/2 TSP pepper
2 large eggs
1 can (14-1/2 ounces) chicken broth or 14-1/2 ounces vegetable broth

Recipe Instructions:

In a large skillet, saute the mushrooms, celery, onions and parsley in butter until the vegetables are tender.
In a large bowl, toss the bread cubes with salt, sage, poultry seasoning, thyme and pepper.
Add the mushroom mixture.
Combine eggs and broth; add to the bread mixture and toss.

Transfer to 5-qt slow cooker.
Cover and cook on low for 4-5 hours or until a thermometer reads 160 Degrees.

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