Published: by Absolutely Recipes, in the Birds recipes category.
3 TBSPs mayonnaise
4-1/2 TSPs grated Parmesan cheese
1 TSP lemon juice
1/2 TSP prepared pesto
1/4 TSP grated lemon zest
Dash pepper
4 slices sourdough bread
1/4 pound sliced rotisserie chicken
4 slices ready-to-serve fully cooked bacon
2 slices smoked part-skim mozzarella cheese
2 slices red onion, separated into rings
4 slices tomato
2 TBSPs butter, melted
In a small bowl, combine the first six ingredients; spread half over two bread slices.
Layer with chicken, bacon, mozzarella cheese, onion and tomato.
Spread remaining mayonnaise mixture over remaining bread slices; place over top.
Brush outsides of sandwiches with butter.
Cook on a panini maker or indoor grill until bread is browned and cheese is melted, 3-4 minutes.
Experience the heartbeat of the culinary world like never before! Join our weekly Absolutely Recipes Newsletter and immerse yourself in a weekly dose of delicious recipes, food trends, culinary news, articles and product reviews.
SUBSCRIBE TO THE ABSOLUTELY RECIPES NEWSLETTER NOW