Published: by Absolutely Recipes, in the recipes category.

Heirloom Tomato & Zucchini Salad Recipe.

Ingredients:

7 large heirloom tomatoes (about 2-1/2 pounds), cut into wedges
3 medium zucchini, halved lengthwise and thinly sliced
2 medium sweet yellow peppers, thinly sliced
1/3 cup cider vinegar
3 TBSPs olive oil
1 TBSP sugar
1-1/2 TSPs salt
1 TBSP each minced fresh basil, parsley and tarragon

Recipe Instructions:

In a large bowl, combine tomatoes, zucchini and peppers.
In a small bowl, whisk vinegar, oil, sugar and salt until blended.
Stir in herbs.

Just before serving, drizzle dressing over salad; toss gently to coat.

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