Published: by Absolutely Recipes, in the recipes category.

Roasted Carrots with Thyme Recipe.

Ingredients:

1 pound medium carrots, peeled and halved lengthwise
2 TSPs minced fresh thyme or 1/2 TSP dried thyme
2 TSPs canola oil
1 TSP honey
1/4 TSP salt

Recipe Instructions:

Preheat oven to 400 Degrees.
Place carrots in a greased 15x10x1"
baking pan.
In a small bowl, mix thyme, oil, honey and salt; brush over carrots.
Roast until tender, 20-25 minutes.

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