Published: by Absolutely Recipes, in the recipes category.
3/4 pound sliced fresh mushrooms
2 to 3 TSPs minced garlic
1 TBSP seasoned bread crumbs
1/3 cup butter, cubed
In a large cast-iron or other heavy skillet, saute the mushrooms, garlic and bread crumbs in butter until mushrooms are tender, 3-5 minutes.
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