Published: by Absolutely Recipes, in the recipes category.

Roasted Rosemary Cauliflower Recipe.

Ingredients:

1 medium head cauliflower (about 2-1/2 pounds), broken into florets
2 TBSPs olive oil
2 TSPs minced fresh rosemary or 3/4 TSP dried rosemary, crushed
1/2 TSP salt

Recipe Instructions:

Preheat oven to 450 Degrees.
Toss together all ingredients; spread in a greased 15x10x1"
pan.
Roast until tender and lightly browned, 20-25 minutes, stirring occasionally.

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