Published: by Absolutely Recipes, in the recipes category.

Creamed Peas & Pearl Onions Recipe.

Ingredients:

5 cups frozen peas (about 20 ounces), thawed and drained
2 cups frozen pearl onions (about 9 ounces), thawed and drained
2 celery ribs, finely chopped
3/4 cup chicken broth
1/2 TSP salt
1/2 TSP pepper
1/2 TSP dried thyme
1/2 cup sour cream
10 bacon strips, cooked and crumbled
3/4 cup salted cashews

Recipe Instructions:

In a large skillet, combine the first 7 ingredients; bring to a boil.
Reduce heat to medium; cook, uncovered, until onions are tender and most of liquid is evaporated, 8-10 minutes, stirring occasionally.
Remove from heat; stir in sour cream.
Top with bacon and cashews.

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