Published: by Absolutely Recipes, in the recipes category.

Praline Apple Bread Recipe.

Ingredients:

2 cups all-purpose flour
2 TSPs baking powder
1/2 TSP baking soda
1/2 TSP salt
1 cup sugar
1 cup sour cream
2 large eggs, room temperature
3 TSPs vanilla extract
1-1/2 cups chopped peeled Granny Smith apples
1-1/4 cups chopped pecans, toasted, divided
1/2 cup butter, cubed
1/2 cup packed brown sugar

Recipe Instructions:

Preheat oven to 350 degrees.
In a large bowl, mix flour, baking powder, baking soda and salt.
In another bowl, beat sugar, sour cream, eggs and vanilla until well blended.
Stir into flour mixture just until moistened.
Fold in apples and 1 cup pecans.

Transfer to a greased 9x5"
loaf pan.
Bake until a toothpick inserted in center comes out clean, 50-55 minutes.
Cool in pan 10 minutes.
Remove to a wire rack to cool completely.

In a small saucepan, combine butter and brown sugar.
Bring to a boil, stirring constantly to dissolve sugar; boil 1 minute.
Working quickly, pour over bread.
Sprinkle with remaining pecans; let stand until set.

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