Published: by Absolutely Recipes, in the Air Fryer recipes category.

Air Fryer Stuffed Pork Chops Recipe.

Ingredients:

1/2 TSP olive oil
1 celery rib, chopped
1/4 cup chopped onion
4 slices white bread, cubed
2 TBSPs minced fresh parsley
1/8 TSP salt
1/8 TSP rubbed sage
1/8 TSP white pepper
1/8 TSP dried marjoram
1/8 TSP dried thyme
1/3 cup reduced-sodium chicken broth
PORK CHOPS:

4 pork rib chops (7 ounces each)
1/4 TSP salt
1/4 TSP pepper

Recipe Instructions:

In a large skillet, heat oil over medium-high heat.
Add celery and onion; cook and stir until tender, 4-5 minutes.
Remove from the heat.
In a large bowl, combine bread and seasonings.
Add celery mixture and broth; toss to coat.
Set aside.

Cut a pocket in each pork chop by making a horizontal slice almost to the bone.
Fill chops with bread mixture; secure with toothpicks if necessary.

Preheat air fryer to 325 degrees.
Sprinkle chops with salt and pepper.
Arrange in single layer on greased tray in Air Fryer basket.
Cook 10 minutes.
Turn and cook until a thermometer inserted in center of stuffing reads 165 degrees and thermometer inserted in pork reads at least 145 degrees , 6-8 minutes longer.
Let stand 5 minutes; discard toothpicks before serving.

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