Published: by Absolutely Recipes, in the Air Fryer recipes category.
1 day-old everything bagel, torn
1/2 cup panko bread crumbs
1/2 cup grated Parmesan cheese
1/4 TSP crushed red pepper flakes
1/4 cup butter, cubed
1 pound chicken tenderloins
1/2 TSP salt
Preheat air fryer to 400 degrees.
Pulse torn bagel in a food processor until coarse crumbs form.
Place 1/2 cup bagel crumbs in a shallow bowl; toss with panko, cheese and pepper flakes.
(Discard or save remaining bagel crumbs for another use.
)
In a microwave-safe shallow bowl, microwave butter until melted.
Sprinkle chicken with salt.
Dip in warm butter, then coat with crumb mixture, patting to help adhere.
In batches, place chicken in a single layer on greased tray in Air Fryer basket.
Cook 7 minutes; turn chicken.
Continue cooking until coating is golden brown and chicken is no longer pink, 7-8 minutes.
Serve immediately.
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