Published: by Absolutely Recipes, in the Air Fryer recipes category.

Air Fryer Peppermint Lava Cakes Recipe.

Ingredients:

2/3 cup semisweet chocolate chips
1/2 cup butter, cubed
1 cup confectioners' sugar
2 large eggs, room temperature
2 large egg yolks, room temperature
1 TSP peppermint extract
6 TBSPs all-purpose flour
2 TBSPs finely crushed peppermint candies, optional

Recipe Instructions:

Preheat air fryer to 375 degrees.
In a microwave-safe bowl, melt chocolate chips and butter for 30 seconds; stir until smooth.
Whisk in confectioners' sugar, eggs, egg yolks and extract until blended.
Fold in flour.

Generously grease and flour four 4-oz.
ramekins; pour batter into ramekins.
Do not overfill.
Place ramekins on tray in Air Fryer basket; cook until a thermometer reads 160 degrees and edges of cakes are set, 10-12 minutes.
Do not overcook.

Remove from basket; let stand 5 minutes.
Carefully run a knife around sides of ramekins several times to loosen cake; invert onto dessert plates.
Sprinkle with crushed candies.
Serve immediately.

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