Published: by Absolutely Recipes, in the Meat recipes category.

Peppered Beef Tenderloin Roast Recipe.

Ingredients:

3 TBSPs coarsely ground pepper
2 TBSPs olive oil
1 TBSP grated lemon zest
2 garlic cloves, minced
1 TSP salt
1 beef tenderloin roast (3 to 4 pounds)

Recipe Instructions:

Preheat oven to 400 degrees.
Mix first five ingredients.

Place roast on a rack in a roasting pan; rub with pepper mixture.
Roast until desired doneness (for medium-rare, a thermometer should read 135 degrees ; medium, 140 degrees ), 40-60 minutes.
Remove roast from oven; tent with foil.
Let stand 15 minutes before slicing.

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