Published: by Absolutely Recipes, in the recipes category.
1-1/2 pounds fresh green beans, trimmed and halved
1 TBSP olive oil
1 TSP Italian seasoning
1/2 TSP salt
2 cups grape tomatoes, halved
1/2 cup grated Parmesan cheese
Preheat oven to 425 degrees.
Place green beans in a 15x10x1-in baking pan coated with cooking spray.
Mix oil, Italian seasoning and salt; drizzle over beans.
Toss to coat.
Roast 10 minutes, stirring once.
Add tomatoes to pan.
Roast until beans are crisp-tender and tomatoes are softened, 4-6 minutes longer.
Sprinkle with cheese.
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