Published: by Absolutely Recipes, in the recipes category.

Garlic & Dill Deviled Eggs Recipe.

Ingredients:

12 hard-boiled large eggs
2/3 cup mayonnaise
4 TSPs dill pickle relish
2 TSPs snipped fresh dill
2 TSPs Dijon mustard
1 TSP coarsely ground pepper
1/4 TSP garlic powder
1/8 TSP paprika or cayenne pepper

Recipe Instructions:

Cut eggs lengthwise in half.
Remove yolks, reserving whites.
In a bowl, mash yolks.
Stir in all remaining ingredients except paprika.
Spoon or pipe into egg whites.

Refrigerate, covered, at least 30 minutes before serving.
Sprinkle with paprika.

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