Published: by Absolutely Recipes, in the recipes category.

Mummy Brownies Recipe.

Ingredients:

1/2 cup butter, cubed
4 ounces unsweetened chocolate, chopped
4 large eggs, room temperature
2 cups sugar
1 TSP vanilla extract
1/2 cup all-purpose flour
1/2 TSP salt
2 cups chopped pecans, optional
2 cans (16 ounces each) vanilla frosting
Candy eyes

Recipe Instructions:

Preheat oven to 350 degrees.
Line two 8" square baking pans with foil, letting ends extend up sides; grease foil.
In a microwave, melt butter and chocolate; stir until smooth.
Cool slightly.
In a large bowl, beat eggs and sugar.
Stir in vanilla and chocolate mixture.
In another bowl, mix flour and salt; gradually add to chocolate mixture, mixing well.
If desired, stir in pecans.
Spread into prepared pans.
Bake 35-40 minutes or until a toothpick inserted in center comes out clean.
Cool completely in pan on a wire rack.
Lifting with foil, remove brownies from pans.
Cut into bars.
Using a No.
46 pastry tip, pipe frosting over brownies.
Decorate with candy eyes.

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