Published: by Absolutely Recipes, in the Fish & Seafood recipes category.


Prawn Toast Recipe.


Ingredients:


6 Oz raw prawns, roughly chopped

1/2 garlic clove, roughly chopped

1/2 TSP ginger, peeled and chopped

1 small egg white, beaten

1 spring onion, chopped

1 TSP light soy sauce

4 slices of bread (crusts removed), or 8 rounds of French baguette

2 TSP sesame oil

1 TBSP toasted sesame seeds


Recipe Instructions:


Add the prawns, garlic, ginger, egg white, spring onions and light soy sauce
to the bowl of a food processor and blend into a thick paste.


Chill the prawn paste in the refrigerator for at least 20 mins.


Toast the bread on one side, then lightly brush the untoasted side with the
sesame oil.


Spread the prawn paste evenly over the toasted side of the bread and sprinkle
with sesame seeds.


Place the toasts on an oven rack and cook in a preheated oven, 450 degrees, gas
mark 9, for about 10 mins or until the prawn paste is cooked and the toasts are
crisp and browned.


If using bread slices, cut in half diagonally.


Serve.


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