Published: by Absolutely Recipes, in the Meat recipes category.

Ham and Bean Soup Recipe.

Ingredients:

2 medium carrots, sliced
2 celery ribs, chopped
1/2 cup chopped onion
2 TBSPs butter
4 cans (15-1/2 ounces each) great northern beans, rinsed and drained
4 cups chicken broth
2 cups cubed fully cooked ham
1 TSP chili powder
1/2 TSP minced garlic
1/4 TSP pepper
1 bay leaf

Recipe Instructions:

In a large saucepan, saute the carrots, celery and onion in butter until tender.
Stir in the remaining ingredients.
Bring to a boil.
Reduce heat; cook for 15 minutes or until heated through.
Discard bay leaf.

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