Published: by Absolutely Recipes, in the Meat recipes category.

Cabbage & Beef Soup Recipe.

Ingredients:

1 pound lean ground beef (90% lean)
1/2 TSP garlic salt
1/4 TSP garlic powder
1/4 TSP pepper
2 celery ribs, chopped
1 can (16 ounces) kidney beans, rinsed and drained
1/2 medium head cabbage, chopped
1 can (28 ounces) diced tomatoes, undrained
3-1/2 cups water
4 TSPs beef bouillon granules
Minced fresh parsley

Recipe Instructions:

In a Dutch oven, cook beef over medium heat until no longer pink, breaking it into crumbles; drain.
Stir in the remaining ingredients except parsley.

Bring to a boil.
Reduce heat; cover and simmer for 1 hour.
Garnish with parsley.

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