Published: by Absolutely Recipes, in the recipes category.

White Chococlate Fudge Recipe.

Ingredients:

3 Cups White Chocolate Chips

1 Can Sweetened Condensed Milk

2 TBSP Unsalted Butter

Recipe Instructions:

Add all ingredients to a medium sized saucepan over medium-low heat.


White stirring occasionally, heat the mixture until all of the white chocolate
chips have fully melted.


Remove from heat and pour mixture into a aluminum foil lined 8x8 dish.


Refrigerate for 4 hours or overnight.


Once the fudge is firm, remove from the dish and slice into individual peices.

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