Published: by Absolutely Recipes, in the Fish & Seafood recipes category.
4 salmon fillets (6 ounces each)
2 TSPs olive oil
1 TBSP grated lemon zest
1/2 TSP salt
1/4 TSP pepper
2 TBSPs thinly sliced fresh basil
2 medium lemons, thinly sliced
Additional fresh basil
Preheat oven to 375 degrees.
Place salmon in a greased 15x10x1" baking pan.
Drizzle with oil; sprinkle with lemon zest, salt, pepper and 2 TBSPs basil; top with lemon slices.
Bake 15-20 minutes or until fish just begins to flake easily with a fork.
If desired, top with additional basil.
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