Published: by Absolutely Recipes, in the recipes category.

Lemon Blueberry Bread Recipe.

Ingredients:

1/3 cup butter, melted
1 cup sugar
3 TBSPs lemon juice
2 large eggs, room temperature
1-1/2 cups all-purpose flour
1 TSP baking powder
1/2 TSP salt
1/2 cup 2% milk
1 cup fresh or frozen blueberries
1/2 cup chopped nuts
2 TBSPs grated lemon zest
GLAZE:


2 TBSPs lemon juice
1/4 cup sugar

Recipe Instructions:

In a large bowl, beat the butter, sugar, lemon juice and eggs.
Combine the flour, baking powder and salt; stir into egg mixture alternately with milk, beating well after each addition.
Fold in the blueberries, nuts and lemon zest.

Transfer to a greased 8x4" loaf pan.
Bake at 350 degrees for 60-70 minutes or until a toothpick inserted in the center comes out clean.
Cool for 10 minutes before removing from pan to a wire rack.

Combine glaze ingredients; drizzle over warm bread.
Cool completely.

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