Published: by Absolutely Recipes, in the Birds recipes category.

Slow-Cooker Turkey Breast Recipe.

Ingredients:

1 bone-in turkey breast (6 to 7 pounds), skin removed
1 TBSP olive oil
1 TSP dried minced garlic
1 TSP seasoned salt
1 TSP paprika
1 TSP Italian seasoning
1 TSP pepper
1/2 cup water

Recipe Instructions:

Brush turkey with oil.
Combine the garlic, seasoned salt, paprika, Italian seasoning and pepper; rub over turkey.
Transfer to a 6qt slow cooker; add water.
Cover and cook on low for 5-6 hours or until tender.

Lemon-Garlic Turkey Breast: Combine 1/4 cup minced fresh parsley, 8 minced garlic cloves, 4 TSPs grated lemon zest, 2 TSPs salt-free lemon-pepper seasoning and 1-1/2 TSPs salt; rub over turkey breast.
Add water and cook as directed.

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