Published: by Absolutely Recipes, in the recipes category.

Cinnamon-Apple Pork Chops Recipe.

Ingredients:

2 TBSPs reduced-fat butter, divided
4 boneless pork loin chops (4 ounces each)
3 TBSPs brown sugar
1 TSP ground cinnamon
1/2 TSP ground nutmeg
1/4 TSP salt
4 medium tart apples, thinly sliced
2 TBSPs chopped pecans

Recipe Instructions:

In a large skillet, heat 1 TBSP butter over medium heat.
Add pork chops; cook 4-5 minutes on each side or until a thermometer reads 145 degrees.
Meanwhile, in a small bowl, mix brown sugar, cinnamon, nutmeg and salt.

Remove chops; keep warm.
Add apples, pecans, brown sugar mixture and remaining butter to pan; cook and stir until apples are tender.
Serve with chops.

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