Published: by Absolutely Recipes, in the Birds recipes category.

Herbed Roast Turkey Breast Recipe.

Ingredients:

1 bone-in turkey breast (5 to 6 pounds)
5 TSPs lemon juice
1 TBSP olive oil
1 to 2 TSPs pepper
1 TSP dried rosemary, crushed
1 TSP dried thyme
1 TSP garlic salt
1 medium onion, cut into wedges
1 celery rib, cut into 2-inch pieces
1/2 cup white wine or chicken broth

Recipe Instructions:

Preheat oven to 325 degrees.
With fingers, carefully loosen the skin from both sides of turkey breast.
Combine lemon juice and oil; brush under the skin.
Combine the pepper, rosemary, thyme and garlic salt; rub over turkey.

Place onion and celery in a 3qt baking dish.
Top with turkey breast, skin side up.
Pour wine into the dish.

Bake, uncovered, until a thermometer reads 170 degrees , 2 to 2-1/2 hours.
(Cover loosely with foil if turkey browns too quickly.
) Cover and let stand 15 minutes before carving.

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