Published: by Absolutely Recipes, in the recipes category.

Tiramisu Cheesecake Recipe.

Ingredients:

1 TBSP butter, melted
1/3 cup chocolate graham cracker crumbs (about 2 whole crackers)
2 TBSPs plus 2 TSPs instant coffee granules
1 TBSP hot water
1/3 cup strong brewed coffee
1 TSP rum extract
1 package (3 ounces) ladyfingers, split
4 packages (8 ounces each) cream cheese, softened
1-1/3 cups sugar
1/3 cup heavy whipping cream
1/3 cup sour cream
2 TSPs vanilla extract
4 eggs, room temperature, lightly beaten
Baking cocoa

Recipe Instructions:

Preheat oven to 325 degrees.
Brush bottom of a 9" springform pan with butter; sprinkle evenly with cracker crumbs.
Securely wrap a double thickness of heavy-duty foil (about 18" square) under and around pan.

Dissolve coffee granules in hot water; cool and set aside.
Combine brewed coffee and rum extract; brush over flat sides of split ladyfingers.
Arrange ladyfingers, rounded sides out, along sides of prepared pan.

Beat cream cheese and sugar until smooth.
Beat in cream, sour cream, vanilla and reserved dissolved coffee.
Add eggs; beat on low speed just until combined.
Pour into prepared pan.
Place springform pan in a larger baking pan; add 1" hot water to larger pan.

Bake until center is just set and top appears dull, 70-80 minutes.
Remove springform pan from water bath; remove foil.
Cool cheesecake on a wire rack 10 minutes; loosen sides from pan with a knife.
Cool 1 hour longer.
Refrigerate overnight, covering when completely cooled.

Remove rim from pan.
Just before serving, dust cheesecake with cocoa.

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