Published: by Absolutely Recipes, in the Birds recipes category.

Slow Cooker Coconut Chicken Curry Recipe.

Ingredients:

1 medium potato, peeled and cubed
1/4 cup chopped onion
2 boneless skinless chicken breast halves (4 ounces each)
1/2 cup light coconut milk
2 TSPs curry powder
1 garlic clove, minced
1/2 TSP reduced-sodium chicken bouillon granules
1/8 TSP salt
1/8 TSP pepper
1 cup hot cooked rice
1 green onion, thinly sliced
Optional: Raisins, shredded coconut and chopped unsalted peanuts

Recipe Instructions:

Place potatoes and onion in a 1-1/2- or 2qt slow cooker.
In a large skillet coated with cooking spray, brown chicken on both sides.
Transfer to slow cooker.

In a small bowl, combine the coconut milk, curry, garlic, bouillon, salt and pepper; pour over chicken.
Cover and cook on low 4-5 hours, until meat is tender.

Serve chicken and sauce with rice; sprinkle with green onions.
If desired, garnish with raisins, coconut and peanuts.

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