Published: by Absolutely Recipes, in the recipes category.

Vegetable Pockets Recipe.

Ingredients:

1 carton (8 ounces) spreadable cream cheese
1/4 cup sunflower kernels
1 TSP seasoned salt or salt-free seasoning blend
4 whole wheat pita breads (6 inches), halved
1 medium tomato, thinly sliced
1 medium cucumber, thinly sliced
1 cup sliced fresh mushrooms
1 ripe avocado, peeled and sliced

Recipe Instructions:

In a large bowl, combine the cream cheese, sunflower kernels and seasoned salt; spread about 2 TBSPs on the inside of each pita half.
Layer with the tomato, cucumber, mushrooms and avocado.

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