Published: by Absolutely Recipes, in the recipes category.
8 ounces brie
8 ounces gorgonzola cheese
8 ounces Parmesan, thinly sliced
6 ounces port salut
6 ounces aged cheddar, thinly sliced
6 ounces Monterey Jack, thinly sliced
1 (8-ounce) package breadsticks
1 (6-ounce) package rosemary artisan crackers
1 (53-ounce) package Salted Chips
10 baby apples
10 kumquats
2 persimmons, peeled and thinly sliced
2 Clementine's, peeled and segmented
1/2 cup pomegranate arils
1/2 cup pistachios
4 sprigs thyme
Arrange cheeses, breadsticks, crackers, chips, apples, kumquats, persimmons,
Clementine's, pomegranate and pistachios on platter or wooden cheese board.
Garnish with thyme, if desired.
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