Published: by Absolutely Recipes, in the recipes category.

Bruschetta With Capers & Olives Recipe.

Ingredients:

4 small tomatoes, finely chopped
6 Kalamata olives, finely chopped
2 TBSPs capers
2 garlic cloves, one grated, one halved
1/2 TSP red wine vinegar
1/4 TSP sea salt
Freshly ground black pepper
Extra-virgin olive oil, for drizzling
6 to 8 slices Pavé or other rustic country bread
Fresh basil

Recipe Instructions:

In a medium bowl, mix together the tomatoes, olives, capers, grated garlic, vinegar, salt, and several grinds of pepper.
Drizzle the bread slices with olive oil and grill until lightly charred, or toast in the oven.
Use the cut-side of the garlic halves to rub garlic onto the hot bread.
Top with the tomato mixture and fresh basil.

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