Published: by Absolutely Recipes, in the recipes category.

White Chili Recipe.

Ingredients:

2 TBSPs olive oil
2 pounds boneless skinless chicken breasts, cut into 1/2-inch cubes
2 medium onions, chopped
2 garlic cloves, minced
4 cans (15-1/2 ounces each) great northern beans, rinsed and drained
2 cans (14-1/2 ounces each) chicken broth
4 cans (4 ounces each) chopped green chiles
2 jars (8 ounces each) roasted sweet red peppers, drained and finely chopped
2 TSPs salt
2 TSPs ground cumin
2 TSPs dried oregano
1 TSP pepper
1/2 TSP hot pepper sauce
2 cups sour cream
1 cup heavy whipping cream
Optional: Chopped roasted sweet red peppers, ripe avocado and green onions

Recipe Instructions:

In a 6 quart stockpot, heat oil over medium-high heat.
Add chicken and onions in batches; cook and stir 4-5 minutes or until chicken is no longer pink and onions are tender.
Add garlic; cook 1 minute longer.
Stir in beans, broth, green chiles, red peppers, seasonings and pepper sauce.
Bring to a boil.
Reduce heat; simmer, uncovered, 25-30 minutes or until thickened.

Remove from heat.
Stir in sour cream and whipping cream.
If desired, serve with toppings.

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